Welcome to J&E Farm

J&E Farm is located in Northwestern Pennsylvania North of Pittsburgh. Our beef is 100% grass-fed on our farm.

About Us

We know healthy cattle will provide superior meat. Proper nutrition is top priority at our farm.

Besides being tender and tasty, 100% grass-fed beef is naturally lower in fat and thereby lower in calories compared to grain-fed beef. While grass-fed beef is low in saturated fat, it actually contains two to six times more omega-3 essential fatty acids, which play a vital role in your overall health and well-being. Grass-fed beef is also higher in cancer-fighting CLA’s, Vitamin E, and Beta Carotene. It’s great for your health!

At J&E Farm our angus beef is 100% grass-fed. No grain, by-products, hormones, antibiotics, steroids, chemicals, colorants or irradiation.

We offer quarter, Half or Whole beef packages.

Why You’ll Love Our Beef

100% grass-fed
Lean and tender
Pasture to table
Rich Flavor

Pasture Raised Beef

During the spring, summer, and fall months, our animals are on pasture and rotationally grazed, which ensures they’re on fresh pasture nearly every day. They always have access to shelter and fresh water and are raised in small groups – never overcrowded. In the winter they are moved to appropriate housing that provides shelter from the winter weather while maintaining access to outdoor exercise as desired.

We Never Source Our Meat

Our beef are raised from birth, on our farm. They are in open-air barns until they are big enough to be out on pasture during the warm months, at about six months old. They enjoy sunshine and green grass daily. Fresh grass and fresh feed means you can taste the difference!

Local Processing & Shipping

We work with a small, local, USDA inspected, butcher, Our beef at JE Farm is dry aged for 14 days.It is hand cut, vacuum packed, and flash frozen to lock in freshness and to deliver to you the freshest possible beef.